The Flaming Flare (F1) is an award-winning, high-yielding Fresno-type pepper, famous for its sweet, mildly hot flavor and vibrant red color. Ideal for sauces, salsas, and stir-fries, these 4-inch, thin-walled peppers mature in 75–85 days and have a low heat level (approx. 500–1,000 Scoville Heat Units).